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Periodical Databases Back to Top
Bengal Central Search - Dietetics and Nutrition 
Agricola
Note: Database no longer available. To search for agriculture journals, use Web of Science (1970 – present).
Alt HealthWatch
Journals, magazines, and other material on alternative health care and wellness. Provided by SUNYConnect.
Associates Programs Source
Journals and magazines covering a wide range of programs of technical study in the sciences, arts, and social sciences. Provided by SUNYConnect.
Health and Wellness Resource Center
Magazines, journals, newspapers, definitions, directories, and information on topics including fitness, pregnancy, diseases, medicine, nutrition, alcohol and drug abuse, herbal remedies, and alternative treatments.
Health Source: Consumer Edition
Consumer health information from periodicals, pamphlets, and reference books. Provided by SUNYConnect.
MEDLINE with Full Text
Journals published internationally covering all areas of medicine. Provided by SUNYConnect. Also available through PubMed.
PsycINFO
Comprehensive index to journal articles, book chapters, books, and dissertations in psychology and related disciplines (1887 - present).
ScienceDirect
Journals in the fields of science, technology, medicine, and social sciences from Elsevier Science and other publishers.
Web of Science
Search for citations to scholarly journal articles in all subject areas. Conduct cited reference searches for articles that cite a previously published work. (1970 - present)
Reference Back to Top
Reference Books: Dietetics and Nutrition
An active catalog link for reference books in this subject. Reference books are located in the Information Commons room (map).
Dietetics and Nutrition: Encyclopedias (Gale Virtual Reference Library)
Academic encyclopedias and reference sources.
Food and Drink: Oxford Reference Online
Academic dictionaries and reference books.
FOODnetBASE
Reference books covering topics in food science.
Dietary Guidelines for Americans, 2005
The latest set of guidelines from the Federal Depts. of Agriculture and Health & Human Services.
Nutrient Data Laboratory (U.S. Dept. of Agriculture)
Access to food composition databases, information on food labeling, dietary guidelines and supplements, recommended dietary allowances, and resource materials for school personnel.
Web Sites Back to Top
Arbor Nutrition Guide
Intended for the nutrition professional, this gateway site has links to clinical, applied, food and food science sites and to organizations, government resources, and college programs.
Division of Nutritional Sciences at Cornell University
Cornell has one of the largest academic units in the United States devoted to human nutrition.
Epicurious
Includes thousands of recipes searchable by ingredients, food and wine dictionaries, and menus for various holidays.
Films On Demand 
Over 5,000 academic-level educational streaming videos covering most subject areas, from Films Media Group.
Food Timeline
Primarily arranged in timeline fashion, this site covers the history of food, recipes, and food-related subjects. Additional sections cover teacher resources, lesson plans, state foods, culinary research, and more.
Global Destinations
The Global Gourmet Web site provides information about the cuisine of over 30 countries and includes recipes of typical and traditional foods.
netLibrary
Search the contents of thousands of books online.
NOAH: New York Online Access to Health: Nutrition
Provides quality consumer health information, in English and Spanish.
Nutrition Analysis Tools and System
A free program for nutritional analysis provided as a public service by the University of Illinois. Data comes from the USDA and food companies and includes fast foods and foods by brand name.
Vegetarian Resource Group
Provides news, recipes, nutrition information, links, and ideas for those interested in a vegetarian diet.
Government Resources Back to Top
Center for Nutrition Policy and Promotion
Food guide pyramid, dietary guidelines, a healthy eating index, and other government publications linking research to nutritional need.
FDA Center for Food Safety and Applied Nutrition
This center within the Food and Drug Administration provides reports, guidelines, and articles on food safety and nutrition, information on food additives and pesticides, and links to related biology and chemistry sites.
Food and Nutrition Information Center
One of the specialized information centers at the National Agricultural Library, this site has resource lists, fact sheets and full-text resources on human nutrition, nutrition education and food service management.
Food, Nutrition, and Consumer Services
Information to educate consumers on the link between diet and health.
New York State Dietetic Association
Nutrient Data Laboratory
Access to food composition databases, information on food labeling, dietary guidelines and supplements, recommended dietary allowances, and resource materials for school personnel.
U. S. Department of Agriculture
The USDA Web site includes information on its programs and services.
Local Resources Back to Top
Dietetics and Nutrition Department at Buffalo State
Professional Organizations Back to Top
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